Kohlrabi, one of the first vegetables I cooked with as a proper chef.
A strange yet awesome vegetable which is seldom seen outside of farm shops and allotments.
Also strange is the fact that although I chose ‘Kohlrabi’ as the company name, I’m actually producing hummus …..
That’s life…. and it’s sometimes strange…..
Adding to that however, I also produce vegetarian, vegan and gluten free foods to sell as well as a few other items since Corona Virus became a thing….
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